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Cook
4h
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add all of your ingredients (except the orzo and 500ml of stock) to your slow cooker along with a hefty pinch of salt and pepper. Give everything a good mix and cook on high for 4 hours or low for 6 to 8.

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For
4
M
I
500
g
Casserole beef, diced
200
g
Orzo, dry weight
2
Carrot, finely diced

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Per Serving
Calories
455kcal
Protein
43.9g

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T
Teri W
a month ago
Very tasty, good for meal preps. Can also be bulked out with more vegetables if needed
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Jess
a month ago
Brilliant! So glad you're enjoying it lovely xx
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K
Kirsty M
3 months ago

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C
Charlotte M
4 months ago
Was really tasty!
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S
Sinaed M
4 months ago
Absolutely delicious

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Cook
4h
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add all of your ingredients (except the orzo and 500ml of stock) to your slow cooker along with a hefty pinch of salt and pepper. Give everything a good mix and cook on high for 4 hours or low for 6 to 8.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
500
g
Casserole beef, diced
200
g
Orzo, dry weight
2
Carrot, finely diced

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
455kcal
Protein
43.9g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
T
Teri W
a month ago
Very tasty, good for meal preps. Can also be bulked out with more vegetables if needed
Like
Reply
Cancel
Jess
a month ago
Brilliant! So glad you're enjoying it lovely xx
Like
Reply
Cancel
K
Kirsty M
3 months ago

Like
Reply
Cancel
C
Charlotte M
4 months ago
Was really tasty!
Like
Reply
Cancel
S
Sinaed M
4 months ago
Absolutely delicious

Like
Reply
Cancel