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Chinese Salt and Pepper Chicken

A Fakeaway Favourite for a reason, this Salt and Pepper Chicken is ready in less than 20 minutes, and I guarantee will beat any takeaway!

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat your oven to 200c/180c fan.

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For

2

M

I

200

g

Chicken thighs, skinless and boneless, cut into bite sized cubes

25

g

Cornflour

1

small

Onion, finely diced

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Per Serving

Calories

279kcal

Protein

23g

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Cook along with all of our recipes

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homepage-image

Chinese Salt and Pepper Chicken

A Fakeaway Favourite for a reason, this Salt and Pepper Chicken is ready in less than 20 minutes, and I guarantee will beat any takeaway!

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Preheat your oven to 200c/180c fan.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

2

M

I

200

g

Chicken thighs, skinless and boneless, cut into bite sized cubes

25

g

Cornflour

1

small

Onion, finely diced

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

279kcal

Protein

23g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Comments

Cancel