
Prep
5m
Cook
5m
Total
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Mix the cottage cheese and pesto in a small bowl until combined, season generously with salt and pepper to taste.

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For
2
M
I
4
slice
Sourdough bread, toasted
300
g
Reduced fat cottage cheese
60
g
Green pesto

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Cook along with all of our recipes
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Per Serving
Calories
472kcal
Protein
26.9g

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Prep
5m
Cook
5m
Total
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Mix the cottage cheese and pesto in a small bowl until combined, season generously with salt and pepper to taste.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
4
slice
Sourdough bread, toasted
300
g
Reduced fat cottage cheese
60
g
Green pesto

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
472kcal
Protein
26.9g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel