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Prep
5m
Cook
25m
Total
30m
Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
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Step 1
Spray a large pan well with cooking spray, then add the onions and a pinch of salt. Cook for a few minutes until softened.
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For
4
M
I
400
g
Chicken breast, diced
400
g
Tomato pasta sauce, jar
1
tbsp
Dried Italian herbs
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Per Serving
Calories
511kcal
Protein
39.1g
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Char R
2 months ago
Nice, think it would be even better with some veggies inside the enchiladas, maybe sweetcorn, red onion etc
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Jess
a month ago
Yessss, could absolutely customise them!! xx
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