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Cook
22m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
To start add your bacon to a pan and allow to cook over a high heat for around 5 minutes, or until crisp and the fat has rendered out.

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For
4
M
I
400
g
Chicken breast, diced
75
g
Bacon lardons
2
cloves
Garlic, crushed

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Per Serving
Calories
520kcal
Protein
37.8g

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Catherine H
2 months ago
Blooming delicious! We swapped chicken for more bacon and peas, still yum!
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Jess
2 months ago
Amazing! So happy you enjoyed lovely xx
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Amanda T
a year ago
Absolutely delicious meal. Can't wait to try more 😋
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Jess
a year ago
Yay so glad you enjoyed lovely!! xx
Like
Reply
Cancel

Cook
22m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
To start add your bacon to a pan and allow to cook over a high heat for around 5 minutes, or until crisp and the fat has rendered out.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
400
g
Chicken breast, diced
75
g
Bacon lardons
2
cloves
Garlic, crushed

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
520kcal
Protein
37.8g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
C
Catherine H
2 months ago
Blooming delicious! We swapped chicken for more bacon and peas, still yum!
Like
Reply
Cancel
Jess
2 months ago
Amazing! So happy you enjoyed lovely xx
Like
Reply
Cancel
Amanda T
a year ago
Absolutely delicious meal. Can't wait to try more 😋
Like
Reply
Cancel
Jess
a year ago
Yay so glad you enjoyed lovely!! xx
Like
Reply
Cancel