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pasta
beef
Cook
30m
Ingredients
Method
Nutrition
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Step 1
Bring a pan of water to the boil, season generously with salt, then add in your pasta; cook until al dente, then drain and set aside.
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For
2
M
I
300
g
5% fat beef mince
1
Large onion, diced
heaped tbsp
Smoked paprika
Per Serving
Calories
605kcal
Protein
42.1g
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