
Cook
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Simply add all of the ingredients to a large bowl along with a good pinch of salt and pepper; taste for seasoning then serve.

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For
3
M
I
6
Bacon medallions, cooked and diced
40
g
Red Leicester, or Cheddar, grated
2
Spring onions, finely sliced

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Per Serving
Calories
305kcal
Protein
34.3g

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Cook
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Simply add all of the ingredients to a large bowl along with a good pinch of salt and pepper; taste for seasoning then serve.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
3
M
I
6
Bacon medallions, cooked and diced
40
g
Red Leicester, or Cheddar, grated
2
Spring onions, finely sliced

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
305kcal
Protein
34.3g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel