Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat your oil in a large pan over a high heat, add in your onions and fry for a few minutes until softened and slightly brown at the edges.
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For
4
M
I
500
g
Basmati rice, cooked, ideally leftover or use a pre-cooked packet for extra ease
250
g
Frozen mixed vegetables
1
Onion, finely sliced
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Cook along with all of our recipes
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Per Serving
Calories
271kcal
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M
Melissa F
4 months ago
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Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat your oil in a large pan over a high heat, add in your onions and fry for a few minutes until softened and slightly brown at the edges.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
500
g
Basmati rice, cooked, ideally leftover or use a pre-cooked packet for extra ease
250
g
Frozen mixed vegetables
1
Onion, finely sliced
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
271kcal
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
M
Melissa F
4 months ago
Like
Reply
Cancel
