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Garlic Butter Steak Bites with One Pan Mac and Cheese

Name: Garlic Butter Steak Bites with One Pan Mac and Cheese
Cook time: 20 min
Total time: 20 min
Yield: 2 servings
Ingredients: 200 g Rump steak; 120 g Macaroni; 250 ml Chicken bone broth; 250 ml Semi skimmed milk; 1 tbsp Garlic granules; 30 g Reduced fat cheddar; 30 g Light cream cheese; 10 g Parmesan; 15 g Light butter; 1 tsp Diced garlic; 1 tsp Dried parsley

These garlic butter steak bites are one of the best things I’ve made, and paired with oozy mac and cheese, and ready in 20 minutes? Lovelies you NEED to give this a go 😍

Cook

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Add your bone broth, milk, macaroni and garlic granules to a non-stick pan. Bring to the boil and allow to cook for about 10 minutes, uncovered, or until the macaroni is tender, being sure to stir it frequently.

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For

2

M

I

200

g

Rump steak, cut into cubes

120

g

Macaroni

250

ml

Chicken bone broth (can sub for stock)

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Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Per Serving

Calories

589kcal

Protein

46.8g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Comments

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L

Lauren H

2 months ago

Does anyone know the calories of the mac and cheese on its own without the steak? X

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Reply

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M

Maeve M

4 months ago

So delish!! Had to sub a different pasta but obviously didn’t alter the taste!! Loved it

Like

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N

Natalie J

5 months ago

Made this tonight. Delicious 🤤

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Reply

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Powered by

Garlic Butter Steak Bites with One Pan Mac and Cheese

These garlic butter steak bites are one of the best things I’ve made, and paired with oozy mac and cheese, and ready in 20 minutes? Lovelies you NEED to give this a go 😍

Cook

20m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Add your bone broth, milk, macaroni and garlic granules to a non-stick pan. Bring to the boil and allow to cook for about 10 minutes, uncovered, or until the macaroni is tender, being sure to stir it frequently.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

2

M

I

200

g

Rump steak, cut into cubes

120

g

Macaroni

250

ml

Chicken bone broth (can sub for stock)

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Per Serving

Calories

589kcal

Protein

46.8g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Comments

Cancel

L

Lauren H

2 months ago

Does anyone know the calories of the mac and cheese on its own without the steak? X

Like

Reply

Cancel

M

Maeve M

4 months ago

So delish!! Had to sub a different pasta but obviously didn’t alter the taste!! Loved it

Like

Reply

Cancel

N

Natalie J

5 months ago

Made this tonight. Delicious 🤤

Like

Reply

Cancel

More to explore

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533

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47.1g

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453

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32.5g

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453

Protein

32.5g

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636

Protein

59.6g

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636

Protein

59.6g

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584

Protein

51.7g

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584

Protein

51.7g

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492

Protein

39g

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492

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39g

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435

Protein

38g

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435

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38g

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261

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261

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11.3g

Creamy Cheesy Potato Gratin

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Powered by

Garlic Butter Steak Bites with One Pan Mac and Cheese

These garlic butter steak bites are one of the best things I’ve made, and paired with oozy mac and cheese, and ready in 20 minutes? Lovelies you NEED to give this a go 😍

Next

Comments

More to explore

Garlic Butter Steak Bites with One Pan Mac and Cheese

These garlic butter steak bites are one of the best things I’ve made, and paired with oozy mac and cheese, and ready in 20 minutes? Lovelies you NEED to give this a go 😍

Next

Comments

More to explore