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Cook
50m
Cook
50m
Ingredients
Method
Nutrition
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Step 1
Add your pepper, stock, Nando’s sauce, Nando’s seasoning, passata and uncooked pasta to a large ovenproof dish, season with salt and pepper, mix well and ensure everything is fully submerged.
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For
4
M
I
400
g
Chicken breast, cooked & shredded
1
Red pepper, diced
200
g
Small pasta
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Per Serving
Calories
443kcal
Protein
45g
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