Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Spray a pan well with some cooking spray then add in your onions; season with salt and allow to cook over a medium to high heat until the onions have softened.
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For
2
M
I
250
g
Cooked chicken breast, shredded
1
Onion, large, finely diced
1
tbsp
Dried thyme
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Per Serving
Calories
626kcal
Protein
56.4g
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You’ll probably have a little leftover filling, so it keeps well or just serve on the side.
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S
Shelley B
2 months ago
Was devious. Made it twice now
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T
Tara R
4 months ago
Absolutely stuffed! I didn’t realise how filling these would be. They were lovely though.
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L
Laura R
4 months ago
This was an absolutely blinding meal! Clean plates all round and I was actually eating the chicken mix before it actually made the yorkshires as it tasted so good!
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C
Catherine B
4 months ago
Tasted amazing , had to use 2 extra large puddings as Tesco didn’t do large
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C
Catherine A
5 months ago
Tried this and was very tasty our yorkshire puds were a little too small though.
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J
Jade O
5 months ago
Lovely meal! Wondering what other fillings you could do aswell
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C
Catherine A
5 months ago
We used to go to a pub that served all sorts in Yorkshire puddings my favourite was chicken curry.
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A
Amy S
5 months ago
This looks incredible! Can’t wait to try! Can I ask what Yorkshire puddings you used here? I can only ever find small Yorkies
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Reply
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L
Laura R
4 months ago
I got jumbo Aunt Bessie’s ones on Ocado
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Reply
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Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Spray a pan well with some cooking spray then add in your onions; season with salt and allow to cook over a medium to high heat until the onions have softened.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
250
g
Cooked chicken breast, shredded
1
Onion, large, finely diced
1
tbsp
Dried thyme
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
626kcal
Protein
56.4g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
You’ll probably have a little leftover filling, so it keeps well or just serve on the side.
Only visible to you
Made it?
Cancel
S
Shelley B
2 months ago
Was devious. Made it twice now
Like
Reply
Cancel
T
Tara R
4 months ago
Absolutely stuffed! I didn’t realise how filling these would be. They were lovely though.
Like
Reply
Cancel
L
Laura R
4 months ago
This was an absolutely blinding meal! Clean plates all round and I was actually eating the chicken mix before it actually made the yorkshires as it tasted so good!
Like
Reply
Cancel
C
Catherine B
4 months ago
Tasted amazing , had to use 2 extra large puddings as Tesco didn’t do large
Like
Reply
Cancel
C
Catherine A
5 months ago
Tried this and was very tasty our yorkshire puds were a little too small though.
Like
Reply
Cancel
J
Jade O
5 months ago
Lovely meal! Wondering what other fillings you could do aswell
Like
Reply
Cancel
C
Catherine A
5 months ago
We used to go to a pub that served all sorts in Yorkshire puddings my favourite was chicken curry.
Like
Reply
Cancel
A
Amy S
5 months ago
This looks incredible! Can’t wait to try! Can I ask what Yorkshire puddings you used here? I can only ever find small Yorkies
Like
Reply
Cancel
L
Laura R
4 months ago
I got jumbo Aunt Bessie’s ones on Ocado
Like
Reply
Cancel
