
Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Dice up your chicken into bite sized chunks, then add to a pan with your bacon and with some cooking spray; add in your garlic granules, a good pinch of salt and pepper, and cook over a medium heat for about 6 or 7 minutes or until browned and fully cooked through.

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For
1
M
I
140
g
Chicken breast
1
Flour tortilla wrap
60
g
Spinach leaves

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Cook along with all of our recipes
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Per Serving
Calories
535kcal
Protein
59.1g

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Cook
20m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Dice up your chicken into bite sized chunks, then add to a pan with your bacon and with some cooking spray; add in your garlic granules, a good pinch of salt and pepper, and cook over a medium heat for about 6 or 7 minutes or until browned and fully cooked through.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
140
g
Chicken breast
1
Flour tortilla wrap
60
g
Spinach leaves

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
535kcal
Protein
59.1g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel