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Prep
10m
Cook
15m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add your pasta to a pan of salted boiling water, cook according to packaging instructions, then drain and run under cold water to cool it down, and stop it sticking together.
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For
4
M
I
400
g
Chicken breast, cooked & diced
200
g
Small pasta, dry weight
1
Red pepper, finely diced
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Per Serving
Calories
458kcal
Protein
35.5g
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Steph C
13 days ago
Super tasty and made a HUGE bowl
Like
Reply
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Jess
12 days ago
Amazing! We love BIG portions here, so glad you enjoyed it lovely xx
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Prep
10m
Cook
15m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add your pasta to a pan of salted boiling water, cook according to packaging instructions, then drain and run under cold water to cool it down, and stop it sticking together.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
400
g
Chicken breast, cooked & diced
200
g
Small pasta, dry weight
1
Red pepper, finely diced
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
458kcal
Protein
35.5g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Steph C
13 days ago
Super tasty and made a HUGE bowl
Like
Reply
Cancel
Jess
12 days ago
Amazing! We love BIG portions here, so glad you enjoyed it lovely xx
Like
Reply
Cancel
