Prep
5m
Cook
40m
Total
45m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Spray a baking tray well with cooking spray then add on your gnocchi; spray again with some more cooking spray then bake at 200c (fan) for 15 minutes until golden and crispy.
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For
4
M
I
500
g
Beef mince, 5% fat
500
g
Potato gnocchi
120
g
Frozen sofrito mix, chopped carrot, celery and onion - sometimes called chef’s mix
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Cook along with all of our recipes
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Per Serving
Calories
505kcal
Protein
37.7g
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Cook along with all of our recipes
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this will also work perfectly if you have any leftover bolognese too!
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O
Olivia S
15 days ago
This got the seal of approval from a husband who doesn’t like bolognese, a fussy toddler and a 9 month old!
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Reply
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Sally D
15 days ago
Absolutely lovely
Like
Reply
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Kate-Marie
24 days ago
One of the tastiest things I’ve cooked - fantastic recipe! Will become a staple meal for us ❤️
Like
Reply
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Prep
5m
Cook
40m
Total
45m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Spray a baking tray well with cooking spray then add on your gnocchi; spray again with some more cooking spray then bake at 200c (fan) for 15 minutes until golden and crispy.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
500
g
Beef mince, 5% fat
500
g
Potato gnocchi
120
g
Frozen sofrito mix, chopped carrot, celery and onion - sometimes called chef’s mix
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
505kcal
Protein
37.7g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
this will also work perfectly if you have any leftover bolognese too!
Only visible to you
Made it?
Cancel
O
Olivia S
15 days ago
This got the seal of approval from a husband who doesn’t like bolognese, a fussy toddler and a 9 month old!
Like
Reply
Cancel
Sally D
15 days ago
Absolutely lovely
Like
Reply
Cancel
Kate-Marie
24 days ago
One of the tastiest things I’ve cooked - fantastic recipe! Will become a staple meal for us ❤️
Like
Reply
Cancel
