Prep
5m
Cook
40m
Total
45m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat an ovenproof pan (with a lid) over a medium heat, spray well with cooking spray, then add in your bacon medallions; cook until brown.
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For
3
M
I
250
g
Rigatoni, dry weight
12
Bacon medallions, diced
300
g
Cherry tomatoes
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Cook along with all of our recipes
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Per Serving
Calories
558kcal
Protein
33.9g
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Amanda H
2 months ago
Great family meal, everyone loved it and really easy.
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Tom H
6 months ago
We often have a store bought pasta bake sauce as a quick and easy dinner. This recipe is a great, healthier, less processed sub for that. Tastes like a much better version of a tomato and bacon pasta bake you’d get from the shop. Fresh basil is worth adding if you can. I subbed the burrata for mozzarella as it’s cheaper and still good. A nice, easy dinner that mostly just sits in the oven.
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Reply
Cancel
Prep
5m
Cook
40m
Total
45m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat an ovenproof pan (with a lid) over a medium heat, spray well with cooking spray, then add in your bacon medallions; cook until brown.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
3
M
I
250
g
Rigatoni, dry weight
12
Bacon medallions, diced
300
g
Cherry tomatoes
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
558kcal
Protein
33.9g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
A
Amanda H
2 months ago
Great family meal, everyone loved it and really easy.
Like
Reply
Cancel
Tom H
6 months ago
We often have a store bought pasta bake sauce as a quick and easy dinner. This recipe is a great, healthier, less processed sub for that. Tastes like a much better version of a tomato and bacon pasta bake you’d get from the shop. Fresh basil is worth adding if you can. I subbed the burrata for mozzarella as it’s cheaper and still good. A nice, easy dinner that mostly just sits in the oven.
Like
Reply
Cancel
