Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add your chorizo to cold pan then place on a medium heat and allow to cook for around 5 minutes or until the fat has rendered out and the chorizo is nice and crispy; remove from the pan and set aside, leaving the oils in the pan.
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For
3
M
I
60
g
Chorizo, diced
150
g
Macaroni
40
g
Light butter
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
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Per Serving
Calories
537kcal
Protein
23g
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Cook along with all of our recipes
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Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add your chorizo to cold pan then place on a medium heat and allow to cook for around 5 minutes or until the fat has rendered out and the chorizo is nice and crispy; remove from the pan and set aside, leaving the oils in the pan.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
3
M
I
60
g
Chorizo, diced
150
g
Macaroni
40
g
Light butter
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
537kcal
Protein
23g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
