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Nando’s Chicken & Halloumi Traybake

One pan, minimal effort, maximum taste, basically the dream kind of dinner! This traybake has all of the flavours we love of a Nando’s, and is perfect with the cooling yoghurt. I use chicken thighs here but chicken breasts work too, just add them 30 minutes before the end so they don’t dry out.

Prep

10m

Cook

1h

Total

1h 10m

Ingredients

Method

Nutrition

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Step 1

Add the potatoes, peppers, and onions to a large baking dish. Add on the Nando’s seasoning, a good spritz of oil spray and salt, then give it a really good mix together.

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For

3

M

I

500

g

Chicken thighs, skinless, boneless

2

Peppers, cut into small chunks

1

Red onion, cut into thin slices

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Per Serving

Calories

565kcal

Protein

42.1g

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Polly K

5 days ago

This was lovely but with the rub it was very spicy… still managed to eat it but think I’ll leave the rub out next time (as used the sauce a few times and not been too hot) but the flavour was delish

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Elizabeth H

9 days ago

Absolutely gorgeous. Quick to prepare. Had it with rice but really didnt need to x

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Jess

5 days ago

Ah amazing!! Made my day, so glad you enjoyed it xx

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homepage-image

Nando’s Chicken & Halloumi Traybake

One pan, minimal effort, maximum taste, basically the dream kind of dinner! This traybake has all of the flavours we love of a Nando’s, and is perfect with the cooling yoghurt. I use chicken thighs here but chicken breasts work too, just add them 30 minutes before the end so they don’t dry out.

Prep

10m

Cook

1h

Total

1h 10m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Add the potatoes, peppers, and onions to a large baking dish. Add on the Nando’s seasoning, a good spritz of oil spray and salt, then give it a really good mix together.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

3

M

I

500

g

Chicken thighs, skinless, boneless

2

Peppers, cut into small chunks

1

Red onion, cut into thin slices

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

565kcal

Protein

42.1g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

P

Polly K

5 days ago

This was lovely but with the rub it was very spicy… still managed to eat it but think I’ll leave the rub out next time (as used the sauce a few times and not been too hot) but the flavour was delish

Like

Reply

Cancel

E

Elizabeth H

9 days ago

Absolutely gorgeous. Quick to prepare. Had it with rice but really didnt need to x

Like

Reply

Cancel

Jess

5 days ago

Ah amazing!! Made my day, so glad you enjoyed it xx

Like

Reply

Cancel