Cook
40m
Ingredients
Method
Nutrition
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Step 1
Add your milk, single cream, garlic and thyme to a pan, along with salt and pepper, then bring to a simmer; add in your potatoes, mix until well coated, then pop on a lid and allow to cook until fork tender, and the liquid has thickened - will be around 10 minutes.
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Laura R
a month ago
Was not as flavoursome as I expected as all the other recipes we’ve tried so far have been banging! The sauce for the dauphinoise was a bit thin still a began to curdle during the on the stove phase. I did try to thicken with cornflour before topping the mince with it, but the end result was a bit sloppy.
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Jess
a month ago
Ah such a shame you didn't enjoy it my lovely! Hopefully the others will be more to taste xxxx
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Laura R
a month ago
The others we’ve had have all been delicious so far and a hit with all the family! We are trying the slow cooker sausage casserole tomorrow 🙂 xx
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Carla Banana
a month ago
This was booming lovely, and perfect for autumn
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Jess
a month ago
So happy you liked it lovely :) xxx
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Tara R
a month ago
Not sure whether you can see on the picture. But the sauce for the potatoes seemed to curdle during baking. Very unsure why 🤔. Still tasted lovely though!
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Jess
a month ago
Ah so that’s the milk lovely, I hate when that happens - it can be hit and miss depending on how hot ovens run, because of the low fat cotent! So happy it tasted lovely still though xxx
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Cook
40m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add your milk, single cream, garlic and thyme to a pan, along with salt and pepper, then bring to a simmer; add in your potatoes, mix until well coated, then pop on a lid and allow to cook until fork tender, and the liquid has thickened - will be around 10 minutes.
Made it?
Cancel
L
Laura R
a month ago
Was not as flavoursome as I expected as all the other recipes we’ve tried so far have been banging! The sauce for the dauphinoise was a bit thin still a began to curdle during the on the stove phase. I did try to thicken with cornflour before topping the mince with it, but the end result was a bit sloppy.
Like
Reply
Cancel
Jess
a month ago
Ah such a shame you didn't enjoy it my lovely! Hopefully the others will be more to taste xxxx
Like
Reply
Cancel
L
Laura R
a month ago
The others we’ve had have all been delicious so far and a hit with all the family! We are trying the slow cooker sausage casserole tomorrow 🙂 xx
Like
Reply
Cancel
Carla Banana
a month ago
This was booming lovely, and perfect for autumn
Like
Reply
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Jess
a month ago
So happy you liked it lovely :) xxx
Like
Reply
Cancel
T
Tara R
a month ago
Not sure whether you can see on the picture. But the sauce for the potatoes seemed to curdle during baking. Very unsure why 🤔. Still tasted lovely though!
Like
Reply
Cancel
Jess
a month ago
Ah so that’s the milk lovely, I hate when that happens - it can be hit and miss depending on how hot ovens run, because of the low fat cotent! So happy it tasted lovely still though xxx
Like
Reply
Cancel
