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Prep
5m
Cook
20m
Total
25m
Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
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Step 1
Place a large ovenproof frying pan over a medium-high heat. Spray generously with cooking spray, then add the mince, season with salt and pepper, and cook for 5–6 minutes, breaking it apart with a wooden spoon, until browned.
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For
4
M
I
250
g
Beef mince, 5% fat
1
Onion, finely diced
1
Green pepper, diced
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Per Serving
Calories
410kcal
Protein
27g
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Char R
a month ago
Yummy, we used a full mince and it was delicious

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Jess
a month ago
Ah amazing! SO happy you enjoyed lovely xxx
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Kiearnie
a month ago
Very nice

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