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Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Place a large ovenproof frying pan over a medium-high heat. Spray generously with cooking spray, then add the mince, season with salt and pepper, and cook for 5–6 minutes, breaking it apart with a wooden spoon, until browned.

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For
4
M
I
250
g
Beef mince, 5% fat
1
Onion, finely diced
1
Green pepper, diced

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Per Serving
Calories
410kcal
Protein
27g

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Prep
5m
Cook
20m
Total
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Place a large ovenproof frying pan over a medium-high heat. Spray generously with cooking spray, then add the mince, season with salt and pepper, and cook for 5–6 minutes, breaking it apart with a wooden spoon, until browned.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
250
g
Beef mince, 5% fat
1
Onion, finely diced
1
Green pepper, diced

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
410kcal
Protein
27g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel