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Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat the oil in a large pan then add your onions and cook them for about 5 minutes, or until they’ve softened and browned at the edges.

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For
2
M
I
300
g
Frozen raw king prawns
1
Onion, large, finely sliced
1/2
tbsp
Olive oil

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Per Serving
Calories
355kcal
Protein
25.6g

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N
Nicola B
a month ago
Speedy and delicious. Added some spinach for some extra veggies 😋

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Jess
a month ago
Yay! Looks delish, and love the spinach xx
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Georgina S
2 months ago
Nice and creamy.
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Jess
a month ago
So glad you enjoyed it lovely xx
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Victoria M
2 months ago
Absolutely delicious! My boys age 9 & 12 wanted thirds! Amazing flavour combination. I added spinach to make it go further (and wanted more vege in it).

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Jess
2 months ago
Amazing lovely!! Love the idea of the extra veggies too xx
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Prep
5m
Cook
25m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat the oil in a large pan then add your onions and cook them for about 5 minutes, or until they’ve softened and browned at the edges.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
300
g
Frozen raw king prawns
1
Onion, large, finely sliced
1/2
tbsp
Olive oil

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
355kcal
Protein
25.6g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
N
Nicola B
a month ago
Speedy and delicious. Added some spinach for some extra veggies 😋

Like
Reply
Cancel
Jess
a month ago
Yay! Looks delish, and love the spinach xx
Like
Reply
Cancel
Georgina S
2 months ago
Nice and creamy.
Like
Reply
Cancel
Jess
a month ago
So glad you enjoyed it lovely xx
Like
Reply
Cancel
Victoria M
2 months ago
Absolutely delicious! My boys age 9 & 12 wanted thirds! Amazing flavour combination. I added spinach to make it go further (and wanted more vege in it).

Like
Reply
Cancel
Jess
2 months ago
Amazing lovely!! Love the idea of the extra veggies too xx
Like
Reply
Cancel