Cook
4h
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add your chorizo to a cold pan, turn up the heat and allow to cook for around 5 minutes, until crispy and the oil has rendered out.
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For
4
M
I
3
Chicken breasts, large
150
g
Chorizo, sliced into rings
1
Red pepper, roughly chopped
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Per Serving
Calories
358kcal
Protein
43.1g
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A
Ann-Marie M
7 months ago
Is now a family favourite love this recipe is a cosy dinner ❤️
Like
Reply
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Jess
7 months ago
So so happy you like it lovely xxx
Like
Reply
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Cook
4h
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add your chorizo to a cold pan, turn up the heat and allow to cook for around 5 minutes, until crispy and the oil has rendered out.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
3
Chicken breasts, large
150
g
Chorizo, sliced into rings
1
Red pepper, roughly chopped
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
358kcal
Protein
43.1g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
A
Ann-Marie M
7 months ago
Is now a family favourite love this recipe is a cosy dinner ❤️
Like
Reply
Cancel
Jess
7 months ago
So so happy you like it lovely xxx
Like
Reply
Cancel
