Cook
40m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Divide your potatoes, courgettes, red peppers and onions between two flat baking trays (that have been sprayed with cooking spray) so they all lay flat in an even layer; drizzle 1/2 a tbsp of oil over each tray followed by 1tbsp of garlic granules, 1 tbsp of your dried oregano and a hefty pinch of salt. Mix well.
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For
4
M
I
800
g
Chicken breast mini fillets
750
g
Baby potatoes, sliced into 2cm slices
2
Red peppers, cut into cubes
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Per Serving
Calories
485kcal
Protein
52.3g
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Bethany D
4 months ago
Actually had it with sausages as needed to use ingredients up! Very yummy
Like
Reply
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Cook
40m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Divide your potatoes, courgettes, red peppers and onions between two flat baking trays (that have been sprayed with cooking spray) so they all lay flat in an even layer; drizzle 1/2 a tbsp of oil over each tray followed by 1tbsp of garlic granules, 1 tbsp of your dried oregano and a hefty pinch of salt. Mix well.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
800
g
Chicken breast mini fillets
750
g
Baby potatoes, sliced into 2cm slices
2
Red peppers, cut into cubes
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
485kcal
Protein
52.3g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Bethany D
4 months ago
Actually had it with sausages as needed to use ingredients up! Very yummy
Like
Reply
Cancel
