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Prep
5m
Cook
15m
Total
20m
Prep
5m
Cook
15m
Total
20m
Ingredients
Method
Nutrition
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Step 1
In a large bowl combine your peanut butter, maple syrup and cinnamon.
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For
8
M
I
200
g
Jumbo oats, not instant
100
g
Peanut butter, runny
80
ml
Maple syrup
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Per Serving
Calories
305kcal
Protein
7.5g
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K
Kirsty F
9 months ago
Love meal prepping this for my breakfast. Delicious and really sets me up for the day. So easy to make too
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Kay R
a year ago
What peanut butter did you use
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S
Sarah G
a year ago
Oh my goodness! This is amazing! I don't really like shop brought granola so I wasn't sure about this recipe! But this is the most delicious granola I've tried!
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K
Katie B
a year ago
Any suggestions on a peanut butter alternative?
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H
Hannah F
a year ago
Almond or cashew butter. Tahini might work as well.
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Lauren B
a year ago
First time I’ve made homemade granola and I didn’t realise it was so easy! Had mine with Greek yoghurt, berries and a drizzle of squeezy peanut butter 👌🏻
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A
Annie H
a year ago
So simple and so, so tasty! I toasted in the air fryer for an extra 4 minutes to make it extra crunchy when it cooled.
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L
Liz G
a year ago
What would you suggest as a peanut alternative?
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A
Adele B
a year ago
We have just made this oh my it is amazing mine worked out a little more in calories but that will depend on what make peanutbutter ect you use as everything has different values. Jess thankyou for all these recipes xx
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Jess
a year ago
Awww so glad you liked it lovely!!! xxx
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J
Jodie W
a year ago
How long does this last once made please?
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Jess
a year ago
Hey lovely, so i'd say up to 4 days in a cool place xx
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Kelly M
a year ago
How big is one serving of this ? And how many calories please
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Jess
a year ago
Hiya this one has 305kcal and 7.5g of Protein 😄
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