Cook
55m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add your onions to a large baking dish, make sure they’re in one even layer, season with salt, and drizzle over your balsamic glaze. Mix well.
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For
2
M
I
2
large
Onions, finely sliced
1
whole head
Garlic, top removed
2
tbsp
Balsamic glaze
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Cook along with all of our recipes
Save your favourites and build your own collections
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Per Serving
Calories
560kcal
Protein
37.2g
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Annie H
6 months ago
This was delicious! Doing the garlic like that is genius. Added some extra chicken too. It did cool down quite fast but nothing 30 seconds in the microwave couldn't fix. 😋
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Reply
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Jess
6 months ago
Ah amazing!! So glad you enjoyed lovely xxx
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Cook
55m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add your onions to a large baking dish, make sure they’re in one even layer, season with salt, and drizzle over your balsamic glaze. Mix well.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
2
large
Onions, finely sliced
1
whole head
Garlic, top removed
2
tbsp
Balsamic glaze
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
560kcal
Protein
37.2g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
A
Annie H
6 months ago
This was delicious! Doing the garlic like that is genius. Added some extra chicken too. It did cool down quite fast but nothing 30 seconds in the microwave couldn't fix. 😋
Like
Reply
Cancel
Jess
6 months ago
Ah amazing!! So glad you enjoyed lovely xxx
Like
Reply
Cancel
