logo
homepage-image

Easy Creamy Steak Instant Ramen

So this is barley a recipe but I made this for dinner for myself the other night, and it was so delicious that I filmed it first thing the next day 😌t takes under 10 minutes and feels like such a treat! Any instant ramen noodles would work for this, and any hot sauces too - I just went for a Nando’s inspired version and it was divine 💕🍜

Cook

10m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Get a pan searingly hot, then rub your olive oil and Nando’s seasoning over your steak, and add to the pan. Cook for a couple of minutes each side (for medium), adding the butter in just before serving, making sure you baste the steak. Set aside to rest.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

1

M

I

1

Sirloin steak, at room temperature

1

tspn

Olive oil

1

tbsp

@nandosuk medium seasoning

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

765kcal

Protein

46.1g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Comments

Cancel

homepage-image

Easy Creamy Steak Instant Ramen

So this is barley a recipe but I made this for dinner for myself the other night, and it was so delicious that I filmed it first thing the next day 😌t takes under 10 minutes and feels like such a treat! Any instant ramen noodles would work for this, and any hot sauces too - I just went for a Nando’s inspired version and it was divine 💕🍜

Cook

10m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Get a pan searingly hot, then rub your olive oil and Nando’s seasoning over your steak, and add to the pan. Cook for a couple of minutes each side (for medium), adding the butter in just before serving, making sure you baste the steak. Set aside to rest.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

For

1

M

I

1

Sirloin steak, at room temperature

1

tspn

Olive oil

1

tbsp

@nandosuk medium seasoning

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Per Serving

Calories

765kcal

Protein

46.1g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Comments

Cancel