Slow Cooker Thai Red Beef Curry

Name: Slow Cooker Thai Red Beef Curry
Cook time: 240 min
Total time: 240 min
Yield: 4 servings
Ingredients: 500 g Lean beef; 1 400ml Tin of full fat coconut milk; 1 Onion; 4 cloves Garlic; 1 tbsp Ginger; 3 tbsp Thai red curry paste; 1 tbsp Fish sauce; 2 tbsp Soy sauce; 100 g Baby corn; 100 g Sugar snap peas; 1 tbsp Cornflour slurry

This Slow Cooker Thai Red Beef Curry is rich, warming, and full of flavour. With tender beef and a fragrant, creamy sauce, it’s an easy set-it-and-forget-it meal perfect for busy days.🫶🏼

Cook

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Spray a pan really well with cooking spray, then add in your beef and sear over a high heat for a few minutes until well browned.

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For

500

Lean beef, diced

400ml

Tin of full fat coconut milk

Onion, diced

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Per Serving

Calories

471kcal

Protein

38.3g

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Made it?

slow cooker,

curry,

beef

Comments

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Priya D

6 months ago

This. Was. Immense. Added red pepper and mushrooms but yeah. Gorgeous

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Jess

6 months ago

Ahhh amazing! So happy you enjoyed my love xx

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Eden B

8 months ago

Hey Jess, do you add the curry paste during step 2?

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Slow Cooker Thai Red Beef Curry

This Slow Cooker Thai Red Beef Curry is rich, warming, and full of flavour. With tender beef and a fragrant, creamy sauce, it’s an easy set-it-and-forget-it meal perfect for busy days.🫶🏼

Cook

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Spray a pan really well with cooking spray, then add in your beef and sear over a high heat for a few minutes until well browned.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

500

Lean beef, diced

400ml

Tin of full fat coconut milk

Onion, diced

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

471kcal

Protein

38.3g

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.