
Cook
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add your tuna, mayo, peppers, onions, jalapeños, and chipotle paste to a bowl along with salt and pepper, then mix well.

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For
1
M
I
110
g
Tinned tuna, drained weight
2
Sourdough, small slices
1/2
Red onion, diced

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Per Serving
Calories
515kcal
Protein
46.1g

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T
Tanya B
7 months ago
Worked perfectly in mini wraps as I didn’t have sour dough! :)

Like
Reply
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Cook
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add your tuna, mayo, peppers, onions, jalapeños, and chipotle paste to a bowl along with salt and pepper, then mix well.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
110
g
Tinned tuna, drained weight
2
Sourdough, small slices
1/2
Red onion, diced

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
515kcal
Protein
46.1g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
T
Tanya B
7 months ago
Worked perfectly in mini wraps as I didn’t have sour dough! :)

Like
Reply
Cancel