Cook
16m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Firstly cook your pasta. Bring a pan of salted water to the boil, add in your pasta and cook according to the instructions on the packaging (usually about 10 minutes); once your pasta is cooked, drain and set aside to cool down.
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For
1
M
I
50
g
Farfalle
140
g
Chicken breast, diced
30
g
Halloumi, cut into chunks
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Per Serving
Calories
535kcal
Protein
54.3g
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Perfect for meal prep lunches, just keep your lettuce separately then mix it together with the rest of your portion when ready to eat it 🥰
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Cook
16m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Firstly cook your pasta. Bring a pan of salted water to the boil, add in your pasta and cook according to the instructions on the packaging (usually about 10 minutes); once your pasta is cooked, drain and set aside to cool down.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
50
g
Farfalle
140
g
Chicken breast, diced
30
g
Halloumi, cut into chunks
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
535kcal
Protein
54.3g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Perfect for meal prep lunches, just keep your lettuce separately then mix it together with the rest of your portion when ready to eat it 🥰
Only visible to you
Made it?
Cancel
