
Prep
10m
Cook
4h
Total
4h 10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Spray a pan well with some cooking spray, then add in your bacon medallions. Allow to fry over a high heat until cooked through and a little crispy at the edges.

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For
4
M
I
600
g
Chicken breasts, diced (I kept mine whole for presentation)
8
Bacon medallions, finely chopped
500
g
Baby potatoes, cut into 1cm slices

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Per Serving
Calories
415kcal
Protein
59.4g

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Sally D
a month ago
Absolutely delicious

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Reply
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Prep
10m
Cook
4h
Total
4h 10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Spray a pan well with some cooking spray, then add in your bacon medallions. Allow to fry over a high heat until cooked through and a little crispy at the edges.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
600
g
Chicken breasts, diced (I kept mine whole for presentation)
8
Bacon medallions, finely chopped
500
g
Baby potatoes, cut into 1cm slices

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
415kcal
Protein
59.4g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
Sally D
a month ago
Absolutely delicious

Like
Reply
Cancel