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Baked Chipotle Chicken & Feta Orzo

This delish dump and bake dinner is the ultimate summer comfort food, for tired girl days, as eating high protein delish meals does NOT need to be complicated.

Cook

40m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Add the tomatoes, red onion, chicken and feta to an ovenproof pan or dish. Brush the chipotle paste over the chicken and feta.

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For

3

M

I

350

g

Cherry tomatoes

200

g

Feta cheese, block

2

Chicken breasts, large (600g total)

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Per Serving

Calories

480kcal

Protein

55.1g

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Notes

I love mine with some fresh basil, and garlic bread.

The leftovers are great too, just add a splash of water to loosen it back up when reheating.

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A

Alex B

24 days ago

Hey! Just FYI, the red onion is missing from the ingredients list.

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Jess

18 days ago

Ah thanks angel! All sorted x

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homepage-image

Baked Chipotle Chicken & Feta Orzo

This delish dump and bake dinner is the ultimate summer comfort food, for tired girl days, as eating high protein delish meals does NOT need to be complicated.

Cook

40m

Ingredients

Method

Nutrition

Turn cooking mode on

Step 1

Add the tomatoes, red onion, chicken and feta to an ovenproof pan or dish. Brush the chipotle paste over the chicken and feta.

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

3

M

I

350

g

Cherry tomatoes

200

g

Feta cheese, block

2

Chicken breasts, large (600g total)

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Per Serving

Calories

480kcal

Protein

55.1g

Access all recipes now

chopping-block-knife-white

Cook along with all of our recipes

heart-white

Save your favourites and build your own collections

person-tick-white

Access all membership benefits

Already subscribed? Log in or switch accounts.

Notes

I love mine with some fresh basil, and garlic bread.

The leftovers are great too, just add a splash of water to loosen it back up when reheating.

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel

A

Alex B

24 days ago

Hey! Just FYI, the red onion is missing from the ingredients list.

Like

Reply

Cancel

Jess

18 days ago

Ah thanks angel! All sorted x

Like

Reply

Cancel