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Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the tomatoes, red onion, garlic and basil to a mixing bowl, along with the balsamic vinegar and a hefty pinch of salt and pepper. Mix until fully combined.
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For
4
M
I
400
g
Cooked chicken breast, diced
250
g
Cherry tomatoes, halved
1
Red onion, small, diced
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Per Serving
Calories
456kcal
Protein
44.3g
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Cook
15m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the tomatoes, red onion, garlic and basil to a mixing bowl, along with the balsamic vinegar and a hefty pinch of salt and pepper. Mix until fully combined.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
400
g
Cooked chicken breast, diced
250
g
Cherry tomatoes, halved
1
Red onion, small, diced
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
456kcal
Protein
44.3g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
