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flatbread
chilli
beef
air fryer
Cook
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Spread your garlic butter onto the ciabatta, then air fry at 200c for 5 minutes or until super crispy and golden.
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For
2
M
I
1
portion
Leftover chilli con carne (using 5% mince)
4
tbsp
Pre made white sauce
1/2
Small ciabatta, cut in half
Per Serving
Calories
389kcal
Protein
28.1g
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