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Prep
5m
Cook
5m
Total
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Place the chopped chicken, lettuce, parmesan, and dressing into a large bowl, then crush in the crisps. Mix well until everything is coated in the dressing.

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For
1
M
I
1
medium
Tortilla wrap
150
g
Cooked chicken breast, cut into bite sized chunks
1
handful
Baby gem or iceberg lettuce, large, shredded

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Per Serving
Calories
543kcal
Protein
57.1g

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Prep
5m
Cook
5m
Total
10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Place the chopped chicken, lettuce, parmesan, and dressing into a large bowl, then crush in the crisps. Mix well until everything is coated in the dressing.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
1
medium
Tortilla wrap
150
g
Cooked chicken breast, cut into bite sized chunks
1
handful
Baby gem or iceberg lettuce, large, shredded

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
543kcal
Protein
57.1g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel