Cook
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Spray a pan well with some cooking spray then add in your onions and mushrooms; cook over a high heat until the onions have softened and the mushrooms have browned slightly.
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For
4
M
I
400
g
Cooked chicken breast, shredded, I used leftover roast chicken but use whatever you have
1
large
Onion, finely diced
1
tbsp
Garlic granules
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Cook along with all of our recipes
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Per Serving
Calories
538kcal
Protein
41.1g
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Cook along with all of our recipes
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I used leftover roast chicken but use whatever you have.
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C
Catherine A
5 months ago
Lovely pie, very tasty and filling 😋
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Jackie H
6 months ago
Very tasty and really easy to make, lasts two nights.
Like
Reply
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Cook
25m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Spray a pan well with some cooking spray then add in your onions and mushrooms; cook over a high heat until the onions have softened and the mushrooms have browned slightly.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
400
g
Cooked chicken breast, shredded, I used leftover roast chicken but use whatever you have
1
large
Onion, finely diced
1
tbsp
Garlic granules
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
538kcal
Protein
41.1g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
I used leftover roast chicken but use whatever you have.
Only visible to you
Made it?
Cancel
C
Catherine A
5 months ago
Lovely pie, very tasty and filling 😋
Like
Reply
Cancel
Jackie H
6 months ago
Very tasty and really easy to make, lasts two nights.
Like
Reply
Cancel
