
Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Spray a large pan really well with olive oil spray then add in your peppers and onions; fry over a high heat for a couple of minutes.

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For
4
M
I
500
g
Beef stir fry strips
1
White onion, diced
1
Red pepper, diced

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Per Serving
Calories
486kcal
Protein
38.9g

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Sarah D
5 months ago
Delicious and ended up being 5 portions with nachos on the side ! Filling and full of taste š

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Laurel T
6 months ago
Absolutely delicious as always!

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Jess
6 months ago
hehe so happy you enjoyed lovely xx
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R
Rebecca M
6 months ago
Hey, is it ok to make this in the day and just add the toppings and heat up when needed? x
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Jess
6 months ago
Hey lovely, oh absolutely!! It keeps really well xx
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Nicola S
6 months ago
The whole family loved it defo will make again we all said it would be nice with chicken so will try that next time
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Jess
6 months ago
Ah amazing, so glad you enjoyed it - reckon chicken would be amazing with it xx
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Steffanie P
7 months ago
Hi, for the precooked mexican rice - can this be microwave rice?!
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Jess
7 months ago
Hey lovely! Oh absolutely xx
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Prep
10m
Cook
20m
Total
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Spray a large pan really well with olive oil spray then add in your peppers and onions; fry over a high heat for a couple of minutes.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
500
g
Beef stir fry strips
1
White onion, diced
1
Red pepper, diced

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
486kcal
Protein
38.9g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
S
Sarah D
5 months ago
Delicious and ended up being 5 portions with nachos on the side ! Filling and full of taste š

Like
Reply
Cancel
L
Laurel T
6 months ago
Absolutely delicious as always!

Like
Reply
Cancel
Jess
6 months ago
hehe so happy you enjoyed lovely xx
Like
Reply
Cancel
R
Rebecca M
6 months ago
Hey, is it ok to make this in the day and just add the toppings and heat up when needed? x
Like
Reply
Cancel
Jess
6 months ago
Hey lovely, oh absolutely!! It keeps really well xx
Like
Reply
Cancel
Nicola S
6 months ago
The whole family loved it defo will make again we all said it would be nice with chicken so will try that next time
Like
Reply
Cancel
Jess
6 months ago
Ah amazing, so glad you enjoyed it - reckon chicken would be amazing with it xx
Like
Reply
Cancel
Steffanie P
7 months ago
Hi, for the precooked mexican rice - can this be microwave rice?!
Like
Reply
Cancel
Jess
7 months ago
Hey lovely! Oh absolutely xx
Like
Reply
Cancel