Prep
10m
Cook
4h
Total
4h 10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add your lardons to a cold pan, turn the heat up to high, and allow to cook for around 5 minutes, or until the fat has rendered out and the lardons are crispy.
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For
4
M
I
500
g
Casserole beef, diced
2
Baking potatoes, large, diced
1
Onion, diced
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Cook along with all of our recipes
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Per Serving
Calories
485kcal
Protein
41.6g
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Cook along with all of our recipes
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Prep
10m
Cook
4h
Total
4h 10m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add your lardons to a cold pan, turn the heat up to high, and allow to cook for around 5 minutes, or until the fat has rendered out and the lardons are crispy.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
4
M
I
500
g
Casserole beef, diced
2
Baking potatoes, large, diced
1
Onion, diced
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
485kcal
Protein
41.6g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel
