
Cook
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Take your sausages, and carefully twist them, squeezing them gently to merge them together, to create one large sausage.

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For
1
M
I
3
Reduced fat pork sausages
3
rashers
Smoked streaky bacon
2
tbsp
Cranberry sauce

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Per Serving
Calories
486kcal
Protein
35.1g

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Cook
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Take your sausages, and carefully twist them, squeezing them gently to merge them together, to create one large sausage.

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
1
M
I
3
Reduced fat pork sausages
3
rashers
Smoked streaky bacon
2
tbsp
Cranberry sauce

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
486kcal
Protein
35.1g

Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Only visible to you
Made it?
Cancel